Our executive chef has crafted a special tasting menu that takes diners on a gastronomic journey through Turkey's diverse culinary regions and seasons.

A Culinary Adventure

The tasting menu is carefully structured to showcase the progression of flavors and textures:

  • Traditional cold starters with modern twists
  • Innovative hot appetizers
  • Regional main course specialties
  • Creative dessert presentations

The Journey Begins: Cold Starters

Your culinary journey starts with a selection of meticulously prepared cold starters:

  • Aegean-style wild herbs with olive oil
  • Black Sea-inspired anchovy marinades
  • Mediterranean vegetable preparations
  • Signature Garden 1897 meze selections

Warming Up: Hot Appetizers

The journey continues with warm dishes that showcase traditional cooking techniques:

  • Slow-cooked artichokes with olive oil
  • Traditional börek with seasonal fillings
  • Grilled seafood selections
  • Regional soup specialties

Main Course Excellence

The centerpiece of our tasting menu features carefully selected main courses:

  • Aged lamb preparations
  • Seasonal fish selections
  • Traditional kebab interpretations
  • Vegetarian specialties

Sweet Finale

Complete your journey with our dessert selection:

  • Modern baklava interpretations
  • Seasonal fruit preparations
  • Traditional milk-based desserts
  • House-made Turkish delight

Wine Pairing Experience

Enhance your tasting journey with our carefully selected wine pairings:

  • Turkish boutique wines
  • International selections
  • Regional Turkish varieties
  • Special reserve options

Timing and Reservations

Our tasting menu experience is available daily from 18:00 to 22:00. We recommend:

  • Advance reservations for the best experience
  • Allowing 2-3 hours for the full journey
  • Informing us of any dietary restrictions
  • Arriving on time to enjoy each course at its best

Special Considerations

To ensure the best possible experience:

  • Vegetarian options available upon request
  • Seasonal menu changes monthly
  • Private dining room options available
  • Special celebration arrangements possible

Chef's Notes

Our executive chef personally oversees each tasting menu service, ensuring:

  • Perfect timing between courses
  • Optimal temperature for each dish
  • Artistic presentation
  • Personalized attention to dietary preferences

Experience the pinnacle of Turkish cuisine through our carefully crafted tasting menu at Garden 1897. Each visit promises a unique journey through flavors, textures, and culinary traditions.